Maple Sugaring Weekend at Moose Hill

10:00 am-3:30 pm

For over 45 years, Moose Hill has celebrated the magic of maple sugaring season, welcoming thousands of visitors to witness one of our region's most beloved traditions. This year,  discover the remarkable journey that transforms simple tree sap into liquid gold—a journey that connects us to the land, the seasons, and centuries of New England heritage. 

Event Details

These immersive 90-minute guided journeys take you through the complete story of maple syrup production, from forest to finished product.

Tour the Sugar Maple Grove

• Learn the art and science of sustainable forest management—how to identify the right trees, tap them without causing harm, and ensure these magnificent maples continue producing sap for generations to come.

Where Past Meets Present: Production Through the Years

• Watch history come to life as we showcase how early settlers collected and boiled sap using methods perfected over centuries.
• See how modern innovation has transformed the process while honoring its roots with gravity-fed tubing systems, efficient evaporators, and precise temperature control that would astound our sugaring ancestors.

Step Inside Our Working Sugar House

• Breathe in the sweet, maple-scented steam that fills the air as 40 gallons of clear sap transforms into one gallon of amber syrup.
• Watch sap turn into syrup right before your eyes and taste the final product: pure, single-source maple syrup with nothing added, nothing artificial—just concentrated New England sunshine and soil.