Maples: from Tree to Table

Get into the sweetness of the season with a morning maple walk and treat. Visit Habitat's maples and explore the late-winter woods, learning how to identify different maple species by their bark, buds, and branching patterns. Find out how sap is transformed into syrup through traditional sugaring techniques, then savor the results with a sweet treat featuring fresh maple syrup and homemade flapjacks. It’s a delicious way to connect with nature, local history, and the changing rhythms of the season.