Description
Celebrate the harvest season with a flavorful garden-to-table experience! Wander through the Clark-Cooper Community Garden and gather crisp vegetables and fragrant herbs straight from the soil. With your harvest in hand, learn the art of pickling and discover how simple ingredients can be transformed into bold, tangy flavors. End the day with a jar of your own handmade pickles-delicious, colorful, and ready to enjoy.
This program is free if you are a member of Dot Rx. Please email [email protected] to register
When
- Thu, Sep 25, 2025 10:30 am - 12:00 pm
Who
Adults
Cost
- Adult Members $15
- Adult Nonmembers $18
Where
Location: Boston Nature Center and Wildlife Sanctuary, Mattapan
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Questions? Contact us:
- 617-983-8500 [email protected]
Instructors
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Kim Baker - Education Coordinator
Instructions
Please dress for the weather and wear comfortable walking shoes, as this program includes an outdoor exploration.