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Give students a firsthand look at the science behind maple syrup production. Guided by educators, students investigate maple trees and learn how seasonal changes affect sap flow. Students will observe and taste sap, then end with a visit to the sugarhouse to discover how heat transforms sap into syrup.

Program Location(s):

  • Ipswich River, Topsfield

Grades:

9, 10, 11, 12

Pricing and Financial Aid:

Download our School Programs Pricing Guide for more information on our pricing structure and financial aid options.

download Pricing for School Programs (243.5 kB)

Learning Standards Supported:

  • HS-LS2-5 - Ecosystems--Interactions, Energy, and Dynamics - carbon cycle

Contact:

For more information email us - [email protected].