Wild, Wild Wellfleet
Thursday, July 19, 2012, 6 - 10 pm
An evening celebration at the Sanctuary, overlooking beautiful Wellfleet Bay
Please join us for Wild, Wild Wellfleet, our third annual benefit for Mass Audubon’s Wellfleet Bay Wildlife Sanctuary.
Savor a wild-inspired feast and educate your palette during the Hungry for Sustainability Chefs Tasting.
The fabulous Chefs Tasting is followed by a unique and exciting live auction of “priceless” items and adventures.
We’ll be topping off the evening to the soulful bluesy sounds of Steve Morgan and the Kingfish…..dancing, celebrating, and relaxing under the stars!
Tickets $125, Patron level $300, Sponsor level $600
To purchase tickets, please call Julie Towne at 508-349-2615 x109 to pay by credit card, or mail your check to:
Wellfleet Bay Wildlife Sanctuary
Attn: Julie Towne
PO Box 236
South Wellfleet, MA 02663
Your contribution less $25 per ticket is tax deductible. Tickets will be held at the door.
Please don’t miss this very special wild-inspired event to benefit Mass Audubon’s Wellfleet Bay Wildlife Sanctuary and its important conservation and education programs. We are grateful to the following businesses for making this event possible:
Our unique chefs tasting is inspired by local ingredients and sustainable practices and prepared by many of Cape Cod’s most talented chefs. We are proud to present our 2012 Chefs Tasting participants:
Cape Cod Beer, Hyannis
Catch of the Day, South Wellfleet
Chopper’s Choice Oysters, Wellfleet
FarmMaid Foods, Wellfleet
Good Butter Bakery,
Hot Chocolate Sparrow, Orleans
The Juice, Wellfleet
Kayak Cookies, Cummaquid
Lewis Brothers Ice Cream, Provincetown
Mac’s Shack, Wellfleet
PB Boulangerie, South Wellfleet
Sol, Wellfleet
Terra Luna Restaurant and Catering, Truro
Town Center Wine and Spirits, Eastham
Winslow’s Tavern, Wellfleet
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